Food-Family-Frivolity
Holidays are the best time to go back to the classics. This is my lil spin on chocolate bourbon balls. I actually blogged a version back in the early days of Haute Pepper, complete with terrible photography and everything! This is another Hollymead recipe and boy am I glad that […]
Happy St. Patrick’s Day! I made you this boozy pie courtesy of grandma’s recipe collection. Folks, I am not going to lie. This pie tastes like straight booze, I am not even sure we can really call it a pie. In fact, I don’t recommend eating more than one slice […]